Posted: 31-Jan-25
Location: Daytona Beach, Florida
Categories:
Internal Number: 25002677
All the benefits and perks you need for you and your family:
- Benefits from Day One
- Paid Days Off from Day One
- Student Loan Repayment Program
- Whole Person Wellbeing Resources
Our promise to you:
Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.
Schedule: Full Time
Shift: Days
Location: AdventHealth Daytona – Nutritional Services Department
The community you’ll be caring for:
301 Memorial Medical Parkway
Daytona Beach, FL
The role you’ll contribute:
The value you’ll bring to the team:
- Keep Room Service cold side stocked, cleaned, and organized.
- Prepares cold food and beverages according to recipe and production needs.
- Takes inventory of nursing pantries, prepares and assembles and stocks bulk nourishments; rotates, cleans and sanitizes following HACCP guidelines. Maintains daily accuracy in documentation for billing.
- Serves food on tray line, records temperatures for required items.
- Maintains condition and cleaning of floors, dishroom equipment, potsink, work station and equipment used in performance of all duties.
- Empties department trash cans and removes trash to the dock for compacting and placement in appropriate containers.
- Drains and cleans dish machine at designated times.
- Sets up café food stations at each meal in a timely manner.
The expertise and experiences you’ll need to succeed:
- Minimum qualifications:
- Must have basic math skills and able to communicate in English.
- Good customer service skills required.
- Computer skills required
- Preferred qualifications:
- At least one year experience in food service experience in hospitality or healthcare industry.
