All the benefits and perks you need for you and your family:

-          Benefits from Day One

-          Paid Days Off from Day One

-          Student Loan Repayment Program

-          Career Development

-          Whole Person Wellbeing Resources

Our promise to you:

Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

Schedule: Full Time

Shift: Day

Location: AdventHealth Hendersonville 100 Hospital Dr, Hendersonville, NC 28792

The community you’ll be caring for: AdventHealth Hendersonville

·         Convenient access, with locations across Western North Carolina

·         Beautiful mountain scenery

·         Plentiful opportunities for outdoor adventurers, including hiking, zip lining and white-water rafting

·         Historic towns and cities full of specialty shops, art galleries and unique restaurants

·         Fresh produce available at farmers’ markets and U-picks

·         Special events to enjoy in every season

The role you’ll contribute:

Preparation of designated cold items for patient menu, café and catering functions. 

The value you’ll bring to the team:

•              Reports to work in a regular and timely fashion.

•              Maintains personal hygiene and neatness according to departmental standards.

•              Performs proper handwashing techniques according to departmental standards.

•              Utilizes gloves according to departmental standards.

•              Uses hair restraints according to departmental standards.

•              Gathers produce items and canned fruits for daily use and stores in assigned refrigerator.

•              Prepares and cold items for patient, café, and catering meals according to menus and established par levels.

•              Obtains cold prep production sheet for patient dining and ensures adequate food items are prepared.

Qualifications

The expertise and experiences you’ll need to succeed:

• High School education or equivalent is preferred.

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. The salary range reflects the anticipated base pay range for this position. Individual compensation is determined based on skills, experience and other relevant factors within this pay range. The minimums and maximums for each position may vary based on geographical location.

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